Homemade Cajun Seasoning

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  Another simple "homemade" version of the seasoning mixes you buy in the store – made from basic spices you probably already have at home. In a dish, combine the following: 2 Tb Salt 1 1/2 tsp Paprika 1 1/2 tsp Cayenne Pepper 1 1/2 tsp Black Pepper 1 1/2 tsp Oregano     Stir [...]

Homemade Instant Oatmeal

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There is little more comforting than a bowl of warm, oatmeal on a winter morning. Instant oatmeal is very convenient, but I am one of those “make it yourself” people and don’t like to buy pre-made mixes. Thankfully making your own instant oatmeal mix is super easy to do!

Homemade Guacamole | #Cooking50States – California

Guacamole

Oh boy, oh boy! When I mentioned that the next state I was going to do was California, almost every comment I received with suggestions, included two things: Wine and Avocados. So in light of that, I thought I would share this delicious homemade guacamole recipe with you!  

Kitchen Tip: “Pan Ease”

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Here is a quick kitchen tip for you. When I bake, I normally coat all my pans with this. It is a mixture I call "Pan-Ease" – because it makes things easy to get out of the pan!

Chocolate Mascarpone Frosting

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I love making frostings that contain Mascarpone cheese. This frosting is light, and fluffy, and creamy, but not ridiculously sweet.

Kitchen Tip: Take Notes! | June 4, 2012

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Here’s a tip – always, always, always take notes.

Kitchen Tip: How to Cut Up a Bell Pepper

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Here’s a quick and easy way to cut up your bell peppers. You notice when you stand it on end, and look down at it, your pepper has 3 or 4 distinctive sides.

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