Swiss Onion Bread – soft bread swirled with caramelized onions and gooey Swiss cheese.
This week the Sunday Supper team is having a “Thankful Sunday.” Cinnamon Rolls have become a tradition in recent years in my house. I’ll make these early on Thanksgiving morning for the family to enjoy while we are busy in the kitchen getting everything else going our feast. This year, I am thankful for my […]
Today, the Sunday Supper is traveling around the world and bringing you global street food! When we lived in Germany, there were food trucks that you would see here and there that had some of the most amazing foods you could imagine. The ice cream truck with the super-creamy fresh, hazelnut ice cream, or the […]
Bacon cheddar bread is a moist and flavorful bread, sure to please the carni-carbivores in your family. Several years ago I began baking breads for my family. I started out with the typical bread machine, but discovered that the breads were often very dense, hard and not very good. Later, I discovered that you could […]